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Temperature affects the humidity inside the jars and thus how long bubbles last.Do you think you would get the same results with other liquids? Most liquids will form bubbles if shaken.
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Do you think you would get the same results if you tried different brands of bubble solution?.Was your hypothesis accepted or rejected? Can you propose an explanation for the outcome?.Repeat the experiment, preferably a total of three times.Record the temperature and the total time it took for the bubbles to pop. It's probably best to do each jar one at a time to avoid getting confused about starting/stopping time. Once you decide how long you are going to shake each jar (e.g., 30 seconds), write it down. You are going to shake each jar the same length of time and then record how long it takes for all of the bubbles to pop.Give them time to reach the temperature (maybe 15 minutes for small jars). Place the jars at the different temperatures.
Frozen bubble science project plus#
You want enough solution to totally wet the inside of the jar and form as many bubbles as possible, plus still, have a little liquid remaining at the bottom. The amount you use will depend on how large your jars are.
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